Join Piedmont Farm Animal Refuge for a Vegan Ice Cream Cooking Class on Sat, Aug 30, 11am-12pm. There’s nothing quite like cooling down with refreshing ice cream on a hot day, especially when you make it yourself with fresh ingredients. That’s why PFAR put together a vegan “Nice Cream” cooking class with instructor Leah Jamison, a self-taught baker, plant-based recipe developer, and graduate student in nutrition working toward becoming a registered dietitian! Her recipes are rooted in curiosity, cozy flavors, and a deep passion for food as medicine.

Leah will walk you through how to make salted caramel “nice cream” complete with THREE homemade recipes (vegan ice cream, nut butter, no-fuss vegan caramel). She’ll also teach you how to craft a scrumptious no-bake apple crumble with notes of cinnamon, pecan, and caramel. These delicious desserts are perfect for those warm, late-summer nights when it feels like all you need is a sugary treat to keep you cool.

In addition to learning how to make these incredible recipes, you’ll also be treated to a mini-tour of the Refuge to meet the cow residents! Please email them at [email protected] or call them at 919.533.4013 if you have any additional questions about this event. More events at Piedmont Farm Animal Refuge.

Piedmont Farm Animal Refuge (PFAR) is a nonprofit organization that rescues farm animals in need, educates the public about the cruelty of factory farms, and promotes veganism by providing knowledge, support, and community to individuals interested in living cruelty-free lifestyles.