Guests are invited to enjoy a casual evening on the farm centered around a Southern-style seafood meal prepared by Chefs Sera Cuni and Bill Hartley. Unlike traditional coursed farm dinners, this gathering is designed as a relaxed, communal experience where attendees can enjoy food, conversation, and a late-summer evening outdoors. Admission is $75 and includes the meal and a welcome drink. Beer and wine will be available for purchase. For additional details and ticket information, please visit the event link.