The Sycamore at Chatham Mills is a steakhouse and fine-dining restaurant in Pittsboro, NC. Known as a “hidden gem” of fine dining to Triangle foodies, the farm-to-fork eatery offers unique cuts, seasonal plates, and decadent desserts crafted with fresh, local flavors. Choose from a curated selection of cuts, from ostrich and duck to dry-aged and prime steaks.
Located in a restored textile mill, The Sycamore boasts historic brick walls and wooden floors, soaring ceilings, tons of natural light, and a sophisticated “modern-vintage” vibe. The Sycamore also has a full bar and an exceptional beverage program offering handcrafted cocktails, local beer, and glasses of wine selected by the staff sommelier. Check out The Lounge for small plates (including a $10 menu every Thursday night) and cozy corners perfect for board games and pool, watching the game on their flat-screen TV, or just great conversations with friends and family.
The Sycamore at Chatham Mills hosts Jazz music every Wednesday night and live musicians Thu-Sat (see their current line-up here). Their menu changes regularly, depending on what’s seasonal, and you may discover more chef specials upon arrival.