Open lunch & dinner, Monday – Sunday 11am – 7pm, take out only, curbside service (call ahead).
Seafood restaurant. Steak, seafood, fried platters, and much more. Children’s and Senior Citizens’ platters. Full course menu includes crabs, crab cakes, snow crab, king crab, soft shell crab, dry dock seafood, seafood pasta, shrimp, oysters, flounder, scallops, salmon, halibut, and swordfish. Family-owned.