Enjoy an unforgettable culinary experience during the Wild Game Dinner at The Sycamore at Chatham Mills on November 15 at 5 p.m. This multi-course dining event celebrates North Carolina’s culinary traditions while incorporating a unique selection of wild game, including elk, wild boar, bison, kangaroo, rabbit, and red deer. Guests will begin with an amuse-bouche in the lounge before enjoying a curated dinner paired with a choice of bourbon, wine, or non-alcoholic beverage tastings with each course. The $125 per-person experience includes all food and beverage pairings, offering a memorable evening of distinctive flavors and expertly crafted dishes. For menu details, reservations, and additional information, please visit the event link.