Join West End each month for an exceptional Chef’s Dinner featuring five courses, including three options (vegetarian, pescatarian, and meat) for the main course, with optional wine pairings (announced before each event) selected by the in-house Sommelier. The first seating is at 6pm, and guests are welcome to arrive between 5:30pm-6pm. West End asks that you be done by 7:30pm to accommodate their second seating (guests are welcome to arrive between 8pm and 8:30pm). Upcoming dates are listed below:

• Thu, Apr 24, 6pm-10pm April Chef’s Dinner.
• Thu, May 15, 6pm-10pm May Chef’s Dinner.
• Thu, Jun 19, 6pm-10pm June Chef’s Dinner.
• Thu, Jul 24, 6pm-10pm July’s Chef’s Dinner.
• Thu, Aug 28, 6pm-10pm August Chef’s Dinner.
• Thu, Sep 25, 6pm-10pm September Chef’s Dinner.
• Thu, Oct 23, 6pm-10pm October Chef’s Dinner.

See more events at West End Kitchen and Catering.