Learn advanced mead-making techniques during Intermediate Home Mead Making: Traditionals – Honey and Yeast at Starrlight Mead on November 21 from 10 a.m. to 1 p.m. This hands-on class explores the role of honey varieties, yeast selection, and fermentation practices in creating traditional meads. Participants will sample different honeys, taste varietal traditional meads, and learn how ingredients and nutrient management influence the final product. The workshop is designed for those looking to deepen their understanding of mead making and improve their homebrewing skills. Registration is $50 for one person or $75 for two people. Participants must be 21 or older, and registration closes November 10. For additional details and registration information, please visit the event link.