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Event Series:
Events at West End
Valentine’s Chef’s Dinner at West End
February 14 @ 5:30 pm - 10:00 pm
Don’t miss this Valentine’s Chef’s Dinner at West End on Fri, Feb 14, 5:30pm-10pm. The first seating is at 6pm, and guests are welcome to arrive between 5:30pm-6pm. West End asks that you are done by 7:30pm to accommodate their second seating (guests are welcome to arrive between 8pm-8:30pm). They’ll offer five courses, including three options for the main course, with optional wine pairings (announced before the event).
- 5:30pm-7:30pm First Seating.
- 8pm-10pm Second Seating.
The cost per person ranges from $80-130 (+ tax), depending on whether you opt for the wine pairing.
MENU
- 1st Course – Citrus Salad: Orange, blood orange, grapefruit, kumquats, avocado, micro greens, ginger lime dressing.
- 2nd Course – Cauliflower Agnolotti: Ricotta, lemon, parm, pine nut, cream caviar.
- 3rd Course – Seared Scallop: White chocolate parsnip puree, hazelnut gremolata.
- Main Course Options:
- Fish: Roasted trout, tomato ragout over creamy polenta.
- Meat: Venison in tomato sauce over potato gnocchi.
- Vegetarian: Eggplant parmesan.
- Dessert: Strawberry Tiramisu.